Danes Gakundu Coffee bag medals

Kenya Gakundu

Type
Single
Method
Espresso, Filter
Feature
Fruit-filled specialty coffee
Winner of the AICA 2019 Gold Medal in the Single Origin, Filter category and a Bronze medal for Espresso Blend. This special single origin coffee comes from the County of Embu, Central Kenya. The main varieties of coffee grown are SL-28, Ruiru and Batian, which grow under the shade of macadamia and grevillea trees in the rich volcanic soil.

Tasting Notes:

Aroma: Orange blossom.

Body: Juicy cranberry, kiwi fruit.

FinishHoneydew.

$16.00 250g

Full Coffee Details

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Flavour Definer®


8.5
Flavour
8
Body
9
Sweetness
9
Aroma
8.5
Finish

We rate each bean and blend for specific characteristics from 1-10

Aroma How powerful is the aroma?
Flavour Does the flavour hit you immediately, or is it more subtle?
Body Is it a thinner or fuller texture?
Sweetness How would you rate it on a scale of slightly bitter to very sweet?
Finish How long does the flavour linger?

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gakundu spidergraph

Kenya Gakundu (Gold Medal)

Barista Info

Dose (In)
22g
Weight (Out)
40g
Pressure
9
Time
30-32sec
Temperature
93.5 oC

Pour Over – V60

Ratio
1.15
Dose
16.6g
Water
250ml
Time
2 minutes
Bloom
50ml
Temperature
93.0 oC
barista info3

Kenya Gakundu (Gold Medal)

Origins & Varieties


kenya

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