Danes Indonesian Bandar Jaya coffeebag

Indonesia Bandar Jaya

Type
Single
Method
Espresso, Filter, Cold Brew
Feature
Wild flavours
In the wet climate of the Gayo Highland, creating naturals is a challenge. Using raised drying beds accelerates drying time resulting in a bright cup with wild flavours.

Tasting notes

Aroma: Blackcurrant liqueur.

Body: Wild flavours of raspberry, blueberry and cranberry compote, golden raisin, liqueur.

Finish: Sweet finish with jasmine, lavender, nutmeg and toffee.

With milk: Caramel cream and affogato.

Recommended as an Espresso & filter coffee.

$16.00 250g

Full Coffee Details

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Flavour Definer®


9
Flavour
8.5
Body
9
Sweetness
9
Aroma
8.5
Finish

We rate each bean and blend for specific characteristics from 1-10

Aroma How powerful is the aroma?
Flavour Does the flavour hit you immediately, or is it more subtle?
Body Is it a thinner or fuller texture?
Sweetness How would you rate it on a scale of slightly bitter to very sweet?
Finish How long does the flavour linger?

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Indonesia spidergraph

Indonesian Bandar Jaya

Barista Info

Dose (In)
21g
Weight (Out)
50g
Pressure
9
Time
22 - 24 sec
Temperature
93.5 oC

Pour Over – V60

Ratio
1.17.5
Dose
16.0g
Water
280ml
Time
2.30 minutes
Bloom
50ml
Temperature
94.0 oC
barista info1

Indonesian Bandar Jaya

Origins & Varieties


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