Danes Colombia Diofanor Ruiz coffeebag

Colombia Diofanor Ruiz

Type
Single
Method
Espresso, Filter, Cold Brew
Feature
Spicy aroma, tropical flavours
Spicy aroma with wild tropical flavours are present throughout the cup. Located in Beunavista, Quindio, this microlot is 100% Castillo. It’s processed by farmer Diofanor Ruiz, who makes a conscious effort not to use any fertilisers or chemicals.

Tasting notes:

Aroma: Paprika, Sundried tomato, hints of ginger

Body: Blood orange, paw-paw, star fruit

Finish: Long sugar cane and maple syrup finish

$16.00 250g

Full Coffee Details

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Flavour Definer®


8.5
Flavour
8
Body
9
Sweetness
8
Aroma
9
Finish

We rate each bean and blend for specific characteristics from 1-10

Aroma How powerful is the aroma?
Flavour Does the flavour hit you immediately, or is it more subtle?
Body Is it a thinner or fuller texture?
Sweetness How would you rate it on a scale of slightly bitter to very sweet?
Finish How long does the flavour linger?

Colombia D tribes black bg
Colombia D spidergraph

Colombia Diofanor Ruiz

Barista Info

Dose (In)
20g
Pressure
9
Time
25-30sec
Temperature
93.5 oC

Pour Over – V60

Ratio
1.17.5
Dose
16.0g
Water
280ml
Time
2.30 minutes
Bloom
50ml
Temperature
94.0 oC

Colombia Diofanor Ruiz

Origins & Varieties


Colombia map