panama black winey3

Panama Black Winey

Type
Single
Method
Espresso, Filter
Feature
2017 - Winner of AICA Silver & Bronze medals

Winey process means the ripe cherry is picked and sorted while the fruity pulp is left intact and placed on raised drying beds. The result in the cup is a juicier, sweeter coffee with a little less upfront acidity.

Awards

  • 2017 - Winner of AICA Silver Medal - Filter Coffee, Pour Over, Single Origin
  • 2017 - Winner of AICA Bronze Medal - Immersion, Single Origin
  • 2017 - Winner of AICA Bronze Medal - Espresso, Single Origin

AICA Silver 2017 smlAICA Bronze 2016AICA Bronze 2016

 

Buy Panama Black Winey Online


Flavour Definer®


8
Flavour
7.5
Body
9
Sweetness
9
Aroma
8.5
Finish

We rate each bean and blend for specific characteristics from 1-10

Aroma How powerful is the aroma?
Flavour Does the flavour hit you immediately, or is it more subtle?
Body Is it a thinner or fuller texture?
Sweetness How would you rate it on a scale of slightly bitter to very sweet?
Finish How long does the flavour linger?

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Panama Black Winey

Barista Info

Dose (In)
22g
Volume
30ml (Milk Espresso)
25ml (Black Espresso)
Weight (Out)
47g - 49g (Milk Espresso)
35g - 37g (Black Espresso)
Pressure
9
Time
34 - 36 sec (Milk espresso)
30 - 33 sec (Black espresso)
Includes pre-infusion
Brew Ratio %
49% (Milk Espresso)
51% (Black Espresso)
Temperature
93.5 oC
Tamp Strength
10
Dose (In)
14g
Volume
250ml water
Time
4 mins
Brew Ratio %
1:16
Temperature
96 oC
barista info3

Panama Black Winey

Origins & Varieties


panama

Panama Black Winey

Danes Select Stores


head office

Danes Showroom & Head Office

28 Dale Street, Brookvale, NSW, 2100
02 9938 4522
info@danes.com.au

Our full Danes range of award winning Blends and Origins. Free samples of - Batch, Cold Brew & Nitro.


Open Monday to Friday 9am-5pm
Saturdays: Coming soon.