Smooth chocolates throughout, with a long lasting finish.
Using a combination of natural decaffeination processes, Danes decaf contains minimal caffeine while still retaining the flavour of the Colombian and Mexican Origins.
We rate each bean and blend for specific characteristics from 1-10
Aroma How powerful is the aroma?
Flavour Does the flavour hit you immediately, or is it more subtle?
Body Is it a thinner or fuller texture?
Sweetness How would you rate it on a scale of slightly bitter to very sweet?
Finish How long does the flavour linger?
- Dose (In)
- Weight (Out)
- 46g +/- 1.0g
- Brew Ratio %
- 93.5 degC oC
- Tamp Strength
The coffee production in Mexico is the world's 8th largest with 252,000 metric tonnes produced in 2009, and is mainly concentrated to the south central to southern regions of the country. The coffee is mainly arabica, which grows particularly well in the coastal region of Soconusco, Chiapas, near the border of Guatemala.
Bruselas is a micro-region in the famed Huila region of Colombia, made up of small scale family owned farms.