Wurae station was founded in 2014 in the renowned coffee-producing region of Yirgacheffe. About 700+ farmers deliver to this station. Their farms sit at 1,800 to 2,200 meters above sea level.
This coffee is Organic by default - only animal manure and compost are used as fertiliser.
Soaked in spring water. When we roasted Halo Beriti, we crafted it to draw out some of the more subtle flavours from behind the core Yirgacheffe notes of choc, citrus and fruit.
Enjoy a fragrant hibiscus and caramel aroma, marmalade and lime chocolate middle with a perfectly balanced peach tea and coconut finish.
Roasted for filter and espresso. Look for the brew guide on the bag to make the perfect cup at home.
Aroma: Hibiscus, Orange, Caramel
Flavour: Orange Marmalade, Lime, Chocolate
Finish: Peach Tea, Coconut
Region: Yirgacheffe, Gedeo
Process: Natural
Variety: JARC varieties , Local Landraces
Altitude: 1800 - 2200 MASL
Ethiopia Yirgacheffe Wurae Halo Berti
- Regular price
- $21.00
- Sale price
- $21.00
- Regular price
-
- Unit price
- per
& Caramels
Spices
Berries
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
Flavour Definer
- 8.75 Flavour
- 8.75 Body
- 8.75 Sweetness
- 8.5 Aroma
- 9 Finish
We rate each bean and blend for specific characteristics from 1-10.
Aroma - How powerful is the aroma?
Flavour - Does the flavour hit immediately, or is it more subtle?
Body - Is it thinner or a fuller texture?
Sweetness - How would you rate it on a scale of slightly bitter to very sweet?
Finish - How long does the flavour linger?
